Harar (zone, Ethiopia)

Harar is one of Ethiopia's oldest and most historically significant coffee regions, located in eastern Oromia at 1,400-2,000 m. Harar produces exclusively dried (natural) Arabica on smallholder farms, without washing stations. The famous Longberry and Shortberry varieties produce cups with blueberry, wine, dark chocolate, and spice. Harar coffees were among the first traded at the Addis Ababa Commodity Exchange (ECX).